Category archive: History

Christmas (Mince) Pye made the 17th-century way… with meat

Mince pie, or Christmas pye, also known as December pye, was traditionally made with meat and is the distant cousin to the supermarket sweet treats we recognise today. In the 1600s, it was incredibly popular and ticks a lot of the boxes for modern-day sustainability and thrifty living. Taking us through the 400-year-old recipe, Dr […]

Time-travelling to the civil rights era

Dr Andrew Dix is a lecturer in American Studies, whose areas of interest include African American culture, twentieth and twenty-first century US fiction, the literature and cinema of US sport, film adaptation, Hollywood stardom, and cinema and globalisation. Here he examines the powerful episode of Doctor Who that centered on Rosa Parks, an activist in […]

An Afternoon of Fun at Loughborough’s Hidden Historical Treasure: The Old Rectory Museum

On Saturday 21 October two Loughborough academics Sara Read and Lyndsey Bakewell, from the School of the Arts, English and Drama, teamed up with the LSU Shakespeare Society represented by chair Corinne Bills and member Aidan Rainbird-Earley (who is studying systems engineering at the University) together with the volunteers at the Old Rectory Museum in […]